Sinfully Delish Garlic Mashed Potatoes
Total Time: 45 mins
Prep Time: 10 mins
Cook Time: 35 mins
Ingredients:
10 yukon gold potatoes
8 garlic cloves
8 ounces sour cream
8 ounces cream cheese
1/2 cup butter garnish
chives, chopped (optional) paprika (optional)
Directions:
1 Quarter the potatoes (we leave the skin on) and put into a large pot of salted water.
2 Add the 8 cloves of peeled garlic.
3 Boil until tender.
4 Drain and add the sour cream, butter and cream cheese to the pot and mash with a potato masher, for best texture do not use a mixer.
5 Spread mixture into an oven proof casserole dish (about 9X13)and garnish as desired.
6 Bake uncovered in a 325 degree oven for 15 minutes or until the top has browned to your satisfaction.
7 For faster results, skip baking and place under broiler for a few minutes.
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